For the last three days all you heard about was this big storm that we were suppose to get. The storm was coming on a Sunday and I was really looking forward to being snowed in for a day. Staying home with the family, doing some baking, watching some movies, just enjoy not being able to go anywhere. But what did we get, basically nothing. The sun even came out half way through the day.
Oh well…what are you going to do. I did make some peanut butter fudge though. This is the easiest peanut butter fudge there is to make. It is full proof.
Peanut Butter Fudge
Ingredients
Directions
Coat a 8-9 inch pan with nonstick cooking spray.
In a large microwave safe bowl, combine the peanut butter and butter.
Microwave on 80% power for 1 to 2 minutes.
Remove from the microwave and add the remaining ingredients; mix well and press into the greased pan. Microwave at 80% power for an additional 1 minute.
Refrigerate for 1 to 2 hours.
Cut and enjoy.
2 Comments to “Peanut Butter Fudge”
Does this fudge really have onion and peas in it?
Karen
No! I never caught that. It must have gotten mixed up when we converted it from Blogger. Thanks for the heads up.
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